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Sook Mei Faan (Cantonese Creamed Corn With Tofu and Rice) Hetty Lui McKinnon 1004 ratings with an average rating of 4 out of 5 stars 1,004 25 minutes

cooking.nytimes.com / Recipes

Sook Mei Faan (Cantonese Creamed Corn With Tofu and Rice)

Sook Mei Faan (Cantonese Creamed Corn With Tofu and Rice)

Hetty Lui McKinnon

1004 ratings with an average rating of 4 out of 5 stars

1,004

25 minutes

discovered 11 days ago



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Linguine With Zucchini, Corn and Shrimp Dan Pelosi 1598 ratings with an average rating of 5 out of 5 stars 1,598 30 minutes
discovered 11 days ago

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One-Pan Fish With Bacon and Sweet Corn Yewande Komolafe 1464 ratings with an average rating of 5 out of 5 stars 1,464 35 minutes
discovered 11 days ago

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